For his big farewell, there are king prawns and heart cherries: “The last evening of the year is also his last evening in the South Tyrolean parlours,” says the website of the fallen star chef and ginger terminator Alphonse Schuhbeck (73; tax evasion of 2.3 million euros; prison sentence of three years and two months).
Alfons Schuhbeck: His last evening costs 195 euros
The last dish of Munich’s longtime top dog. Schuhbeck cooks up a lot for the finale. The New Year’s five-course menu costs 195 euros per person – there’s: tuna tartare with caviar, king prawn ravioli, Bavarian river zander, filet mignon with vegetables and French fries gratin, Manjari nougat chocolate, heart cherries and tangerine ice cream.”
An “unforgettable evening” with “a culinary farewell greeting” is announced on the homepage. The restaurant, which Schuhbeck ran for 19 years, is fully booked.
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Source-news.google.com